Cool Dessert

5 steps

From Barbara Dewey, Ponca City, Oklahoma

Updated at: Thu, 17 Aug 2023 09:49:07 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories201.4 kcal (10%)

Total Fat4.7 g (7%)

Carbs38.5 g (15%)

Sugars16.3 g (18%)

Protein1.1 g (2%)

Sodium162.3 mg (8%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

1white cake mix

or yellow, and any other ingredients called for in packaging

1 x 14 ozcan mandarin oranges

undrained

1instant vanilla pudding mix

small

1 x 8 ozCool Whip

thawed

1can crushed pineapple

small

Instructions

Step 1

1. Grease a 13x9x2-inch baking pan. Set aside.

Step 2

2. In a large bowl, stir cake mix, mandarin oranges and juice until well-blended.

Step 3

3. Pour into prepared pan and bake as directed on the cake box. Cool cake completely.

Step 4

4. In a bowl, stir together pudding mix, Cool Whip and crushed pineapple.

Step 5

5. Spread over cooled cake and refrigerate overnight.

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