Raspberry Zinger Poke Cake

Name: Raspberry Zinger Poke Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 box white cake mix (plus ingredients listed on box: usually eggs, oil, and water); 1 3 oz box raspberry gelatin (Jell-O); 1 cup boiling water; ½ cup cold water; 1 10 oz jar seedless raspberry jam; 1 tub (8 oz whipped topping (Cool Whip), thawed); 2 cups sweetened shredded coconut; Fresh raspberries (optional, for garnish)

Instructions

Prep:15minCook:30min

This Raspberry Zinger Poke Cake is a fun, retro-inspired dessert bursting with fruity flavor! A moist white or yellow cake is poked and filled with raspberry Jell-O, then topped with a creamy whipped topping, shredded coconut, and a drizzle of raspberry filling. Light, sweet, and refreshing, it’s perfect for potlucks, holidays, or whenever you want a pretty, crowd-pleasing treat!

Updated at: Fri, 11 Sep 2026 06:45:47 GMT