Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories484.6 kcal (24%)
Total Fat30.2 g (43%)
Carbs48.9 g (19%)
Sugars23.2 g (26%)
Protein3.6 g (7%)
Sodium22.6 mg (1%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Mix Crisco, flour and salt with electric beater
Step 2
Mix in milk, oil and ice cold water with fork
Notes
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