Crescent roll cookies

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Step 1

Cut crescent dough into half inch thick slices(do not unroll!) Place on a parchment lined sheet pan and press cookies flat. In a bowl combine cream cheese, vanilla and powdered sugar. Spoon about a teaspoon full onto each cookie and spread evenly. Top with jam or walnuts, cinnamon, coconut and sugar mixture. Spoon filling on top of cream cheese layer. Bake at 375° for eight minutes. Cool for one minute. Remove from pan and cool completely before enjoying!