Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
37
High
Nutrition per serving
Calories309.4 kcal (15%)
Total Fat0.5 g (1%)
Carbs68.2 g (26%)
Sugars0.1 g (0%)
Protein5.1 g (10%)
Sodium154.7 mg (8%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
물끓이기
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