Chicken with mushrooms and zucchini
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Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
6
Low
Nutrition per serving
Calories251 kcal (13%)
Total Fat5.3 g (8%)
Carbs15.3 g (6%)
Sugars5.3 g (6%)
Protein36.5 g (73%)
Sodium333.9 mg (17%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Cook diced chicken breast until golden. Add sliced mushrooms and cook for 5-7 min. Add sliced zucchini, season with salt and desired spices and cook covered. Serve with rice.
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