Samsung Food
Log in
Use App
Log in
Mac and cheese
Leave a note
By Asher

Mac and cheese

Updated at: Thu, 17 Aug 2023 04:00:39 GMT

Nutrition balance score

Unbalanced
Glycemic Index
54
Low
Glycemic Load
1
Low

Nutrition per serving

Calories23.8 kcal (1%)
Total Fat1.4 g (2%)
Carbs1.8 g (1%)
Sugars0.3 g (0%)
Protein1 g (2%)
Sodium22.8 mg (1%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Heat oven to 350
Step 2
Cook macaroni
Step 3
In a 3 quart saucepan melt the butter over low heat. Stir in salt, pepper, flour, and worcestshire sauce. Cook over low heat stirring constantly until mixture is smooth and bubbly. Stir in milk and heat until boiling stirring constantly. Boil and stir one minute, remove from heat and stir in cheese.
Step 4
Stir macaroni into cheese sauce
Step 5
Bake uncovered 20-25 mins or until bubbly

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!