Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
95
High
Nutrition per serving
Calories1590 kcal (79%)
Total Fat40.7 g (58%)
Carbs146.9 g (56%)
Sugars127.4 g (142%)
Protein11.6 g (23%)
Sodium230.7 mg (12%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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