Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Nutrition per serving
Calories5120.3 kcal (256%)
Total Fat230 g (329%)
Carbs719.7 g (277%)
Sugars503.6 g (560%)
Protein57.3 g (115%)
Sodium4332.1 mg (217%)
Fiber15 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Layer ingredients in greased 13x9 pan in the order listed. Bake at 350° for 30 minutes.
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