Creamy Rosemary Orzo

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Brown the butter over medium heat, stirring occasionally

Step 2

Add in the shallots and garlic. Cook until caramelized (5-10 minutes)

Step 3

After the shallots are caramelized add in fresh rosemary. Allow to cook for 1-2 minutes until rosemary is fragrant

Step 4

Add in the dry orzo and toast for 2 minutes

Step 5

Pour in chicken broth and throw in the spices

Step 6

Allow this to cook on medium high for 10-15 minutes, stirring regularly

Step 7

Once the orzo is cooked stir in the heavy cream and shredded parmesan