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Ingredients
5 servings
For the sauce - thicken with cornstarch if desired
0.25onion
8 clovesgarlic
2 stickbutter
2 Tbsolive oil
2 TbsGarlic chili paste
½ tspsmoked paprika
red chili flakes
½ cheavy cream
Serve with
Instructions
Step 1
Melt butter
Step 2
Add onions and garlic- sauté until soft
Step 3
Add garlic chili paste and flakes- simmer
Step 4
Add shrimp
Notes
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