Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
48
High
Nutrition per serving
Calories794.4 kcal (40%)
Total Fat49.5 g (71%)
Carbs65.1 g (25%)
Sugars6.6 g (7%)
Protein22.9 g (46%)
Sodium511.4 mg (26%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
3 cupsall-purpose gluten-free flour blend
one that includes xanthan gum, otherwise, add 3/4 tsp, my favourite flour for this recipe is
1 tspsugar
i used fine coconut sugar
½ tspxanthan gum
this is in addition to the xanthan gum in the flour blend
½ tspbaking soda
1 cupsalted butter
divided, place the butter in the freezer for 15 minutes before using
1 cupsour cream
chilled
4 Tbspwater
ice, or as needed
filling
1 lbsirloin steak
thinly sliced
0.75 lbyukon gold potatoes
peeled and cut into 1/4 inch size cubes
1yellow onion
medium, diced
1rutabaga
small, peeled and cut into small cubes
sea salt
ground black pepper
gf
1egg
large, beaten, for brushing
Instructions
View on onlyglutenfreerecipes.com
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