No bake s’mores pie

Chocolatey pie with toasted marshmallows, this pie will satisfy any sweet tooth!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix the chocolate pudding and milk together with a mixer until smooth, fold in half of the cool whip

Step 2

Add filling to the pie shell, cover in plastic wrap and refrigerate 2 hours.

Step 3

In a bowl whip together the cream cheese, vanilla, cool whip, and marshmallow fluff

Step 4

Spread that on top of the pudding

Step 5

Turn the oven to broil

Step 6

Sprinkle the mini marshmallows on top and broil until golden brown, only a minute or so

Step 7

Top with mini chocolate chips, slice and enjoy