Nutrition balance score
Great
Glycemic Index
27
Low
Glycemic Load
0
Low
Nutrition per serving
Calories279.5 kcal (14%)
Total Fat20.5 g (29%)
Carbs1.1 g (0%)
Sugars0.1 g (0%)
Protein23.3 g (47%)
Sodium252.3 mg (13%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven for 400 degrees Fahrenheit.
OvenPreheatStep 2
Combine olive oil, fresh herbs and spices. Top with lemon slices. Fold ingredients together until combined.
Step 3
Place salmon on parchment paper lined baking sheet. Coat in herb mixture.
Step 4
Bake for 15-18 minutes or until the internal temperature has reached 145 degrees Fahrenheit.
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