Melissa's pasta sauce

The sauce: whole clove of garlic (which you take out after) and some fresh basil. That’s the basic sauce I add: salt, chili, oregano, nutmeg to taste I use tomato sauce (mutti) and rinse the can with a little water to add to the sauce. Then add a squirt of tomato paste. I add a bit olive oil. Stir and simmer everything for 30-40 min. Keep an eye on it Pepper and cheese are put on your plate, not cooked Don’t overcook the pasta

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