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Layered Strawberry Angel Food Cake - Easy Side Dishes
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John & Zena Stefani
By John & Zena Stefani

Layered Strawberry Angel Food Cake - Easy Side Dishes

14 steps
Prep:15min
Layered smooth whipped cream, 3 pints of strawberries, and fluffy angel food cake is an amazing triple layered dessert, so easy to make (with no baking and simple assembly) and a great large party dessert.
Updated at: Thu, 17 Aug 2023 03:49:45 GMT

Nutrition balance score

Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
42
High

Nutrition per serving

Calories480.2 kcal (24%)
Total Fat18.5 g (26%)
Carbs73.5 g (28%)
Sugars36.9 g (41%)
Protein8.6 g (17%)
Sodium455 mg (23%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Prep Angel Food Cake
Step 2
Tear up into bite sized pieces - not super large but also not too small. Place in bowl or on plate and set aside.
Step 3
Prep Strawberries
Step 4
Once strawberries are washed, quartered and placed in a bowl, add 3/4th cup Strawberry PRESERVES (not jelly) to bowl and mix.
Step 5
Make sure all strawberries are lightly covered in preserves.
Step 6
Prep Whipped Cream
Step 7
Add 16 oz thawed whipped cream, 1 block of softened cream cheese, and 14 oz of sweetened condensed milk into a bowl and mix until creamy.
Step 8
Layered Strawberry Angel Food
Step 9
Once all three layers are prepped, its time to assemble! Take a large casserole style baking dish and add half of the angel food cake chunks on the bottom of the dish.
Step 10
Smother with half the strawberries.
Step 11
For the last layer, add half of the whipped cream mixture and smooth with a spatula.
Step 12
Now repeat the process with angel food cake, strawberries, and whipped cream mixture.
Step 13
Feel free to add one last layer of decorative strawberries if you like and want it to look fancy.
Step 14
Simply use a large serving spoon to scoop out Strawberry Angel Food Cake!
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