Beeswax fermented pears.

Name: Beeswax fermented pears.
Cuisine: American
Ingredients: Pear; Beeswax

Apples pears plums and cherries work great. Umami and sweet.

Updated at: Thu, 17 Aug 2023 03:58:15 GMT

Good

Glycemic Index

Low

Calories57.1 kcal (3%)

Total Fat0.1 g (0%)

Carbs15.2 g (6%)

Sugars9.8 g (11%)

Protein0.4 g (1%)

Sodium1 mg (0%)

Fiber3.1 g (11%)

% Daily Values based on a 2,000 calorie diet

0 servings

Step 1

Dip in beeswax.

Step 2

Make a thick shell of wax so it doesn’t explode.

Step 3

Let ferment for 4 weeks. Hung or set on rack.

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