Pork filet - Honey and garlic sauce

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Clean the pork filet.

Step 2

Mix the garlic powder, paprika, salt and pepper in a small bowl.

Step 3

Cover the pork filet with the mix of spices and let it rest in the fridge for at least 30 minutes.

Step 4

Put the pork filet into a baking dish and bake it in the over for about 20 minutes.

Step 5

Take a pane, put in on your stove and ease down the soy sauce, the vinegar, the honey, and the garlic. Switch on the stove at medium heat and stir.

Step 6

Ease down the pork filet in the pan and decrease the heat. Use a spoon to continuously pour the sauce on the filet. Cook for five minutes, then remove the filet and stir the sauce until it become dense.

Step 7

Slice the filet and serve with the sauce.