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Baked Pork Steaks in Oven
50%
2
craftbeering.com
By craftbeering.com

Baked Pork Steaks in Oven

Instructions
Prep:5minCook:25min
Easy oven baked pork steak is first bathed in a delicious pork steak marinade.
Updated at: Wed, 29 Jan 2025 11:32:01 GMT

Nutrition balance score

Unbalanced
Glycemic Index
52
Low
Glycemic Load
3
Low

Nutrition per serving

Calories412.6 kcal (21%)
Total Fat29.7 g (42%)
Carbs6.6 g (3%)
Sugars4.8 g (5%)
Protein28.7 g (57%)
Sodium1979.3 mg (99%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4 pork shoulder steaks, about 3/4 inch thick, bone-in or boneless*
4pork shoulder steaks
about 3/4 inch thick, bone-in or boneless
1/2 tbsp olive oil (only if not using a marinade**)
½ Tbspolive oil
only if not using a marinade
salt and pepper (to taste, but season liberally**)
salt
salt and pepper (to taste, but season liberally**)
pepper
to taste, but season liberally
1/3 cup olive oil
⅓ cupolive oil
1/4 cup apple cider vinegar
¼ cupapple cider vinegar
1 shallot, sliced thin
1shallot
sliced thin
1 1/2 tbsp dark brown sugar
1 ½ Tbspdark brown sugar
2 tbsp Dijon mustard
2 Tbspdijon mustard
6-7 sprigs thyme (or 1/2 tbsp dried)
6 sprigsthyme
/2 t sp
1 tbsp coarse salt
1 Tbspcoarse salt
1 tsp pepper
1 tsppepper

Instructions

View on craftbeering.com
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