By Frannie Loves Food
Limoncello Pizzelle
This is a new take on a classic Italian dessert for the holidays!
Updated at: Thu, 17 Aug 2023 05:16:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
10
Low
Nutrition per serving
Calories99.9 kcal (5%)
Total Fat4.3 g (6%)
Carbs13.3 g (5%)
Sugars6.5 g (7%)
Protein1.6 g (3%)
Sodium93.8 mg (5%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
25 servings
Instructions
Step 1
With a handmixer, blend eggs and sugar until light in color and thick
Step 2
With the handmixer running on low, slowly drizzle in one stick of melted butter
Step 3
Add in lemon zest and limoncello and mix
Step 4
Sift all of your dry ingredients
Step 5
Add your dry ingredients and blend with a spatula until just incorporated
Step 6
Using a 2 inch cookie scoop, evenly distribute the batter onto your Pizzelle maker
Step 7
Once cooled sprinkle with powdered sugar and Enjoy!
Notes
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