Grilled Vegetable Salad

Name: Grilled Vegetable Salad
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 whole sweet corn on the cob (shucked, uncooked); 1/2 head flat cabbage; 1 whole radicchio (outer leafs removed, halved, lengthwise); 2 whole endives (outer leafs removed, halved lengthwise); 1 medium sweet long (or regular bell) red pepper (halved lengthwise, deseeded); 1 medium sweet long (or regular bell) orange pepper (halved lengthwise, deseeded); 1 medium sweet long (or regular bell) yellow pepper (halved lengthwise, deseeded); 1 pint tri-color cherry tomatoes; 2 teaspoon garlic (minced); 1/2 teaspoon sea salt; 1/2 cup extra virgin olive oil; 1 tablespoon fresh dill weed, roughly chopped (or 1/2 tablespoon dried dill weed ); 1 cup icelandic style plain yogurt (0% M.F.) (or plain greek yogurt); 1/8 cup honey; 1/4 cup lemon juice; 1/2 teaspoon sea or kosher salt

Instructions

Prep:10minCook:20min

Enjoy this grilled vegetable salad on another level of yum! Warm off the grill or at room temperature paired with homemade zesty dill yogurt dressing. Healthy, quick and so easy to make!

Updated at: Thu, 17 Aug 2023 03:07:12 GMT