Freeze Ahead Cheese Bread

Always beat egg whites in a very clean, dry bowl. Sometimes it’s easier to freeze if the French bread halves are cut in half to fit into a freezer bag.

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Step 1

Beat egg whites until stiff and set aside.

Step 2

Cream butter or margarine, garlic powder, and cayenne.

Step 3

Beat in the cream cheese, sharp cheddar cheese, and Swiss cheese.

Step 4

Fold in stiff egg whites.

Step 5

Spread mixture on bread slices.

Step 6

Freeze bread until ready to eat.

Step 7

To Heat: Bake at 400 degrees for 15 minutes.