Garlic and pepper salsa

Name: Garlic and pepper salsa
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 green hot peppers; 1 head of garlic; Juice of 2 lemons; Pinch of salt; 1 tsp vinegar; 3 tbsp olive oil

4 steps

Prep:10minCook:10min

This recipe is perfect with your middle eastern breakfast dishes like fool, hummus, and Fatteh

Updated at: Thu, 17 Aug 2023 07:02:11 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories119.1 kcal (6%)

Total Fat10.8 g (15%)

Carbs6 g (2%)

Sugars1.6 g (2%)

Protein1 g (2%)

Sodium61.3 mg (3%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

2green hot peppers

1 headgarlic

2juice of lemons

salt

1 tspvinegar

3 Tbspolive oil

Instructions

Step 1

Blend the garlic and pepper in the food processor

Step 2

Transfer them to a mortar and crush them with the pestle

Step 3

Add the rest of the ingredients and mix

Step 4

Transfer to a jar and keep in the fridge for up to 2 weeks

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Notes

1 liked

0 disliked

Easy

Fresh

Go-to

Spicy

Under 30 minutes

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