Blueberry Muffin Bread

Updated at: Thu, 17 Aug 2023 05:37:10 GMT

Step 1

Only 1 tsp. of yeast is needed.

Step 2

1. Measure all (even blueberries) into baking pan in the order recommended by the manufacturer. Insert pan into the bread machine.

Step 3

2. Select Basic or White Bread Cycle, 1.5-pound setting, and medium crust setting.

Step 4

3. Remove immediately from baking pan when done and let cool 15 minutes before slicing.

Step 5

Your egg should be room temperature. A safe way to achieve this is to place the egg in a cup of hot water for 5 minutes.

Step 6

Look for dried blueberries that are fresh and soft, because you want the blueberries to break up during mixing. The best I've found is the Mariani brand available at Wal-Mart.

Step 7

Note This makes great toast.

Step 8

After the first day or two, I slice the rest of the loaf and lay the slices side-by-side on baking sheets. I freeze the slices (don't even have to bother covering), and when they're frozen, I put them in freezer Ziploc bags. Then I just pull out a piece now and then and pop it in the toaster...no thawing needed. I do have to run it through a couple of toasting cycles, but it tastes like I just made it.

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