By Dean Edwards
Crispy Cherry Buttermilk Hot Wings
3 steps
Prep:24hCook:7min
Updated at: Wed, 16 Aug 2023 20:26:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories919.9 kcal (46%)
Total Fat41.5 g (59%)
Carbs72.2 g (28%)
Sugars28.8 g (32%)
Protein60.4 g (121%)
Sodium2387.7 mg (119%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
1: Place the wings into a tub along with the buttermilk, paprika and a good pinch of salt then seal, pop into the fridge for at least 4 hours but ideally overnight.
Step 2
2: Pop the cherries into a pan with a splash of water and cook for 3-4 minutes then blend until smooth. Return to the pan then add the rest of the glaze ingredients. Cook for 3-4 minutes until reduced.
Step 3
3: Dredge the wings in the flour then fry in oil pre-heated to 170c for 7 minutes or until golden and cooked through, toss in the cherry glaze then serve.
