Fruity Chicken with Apricot Puree | Annabel Karmel

Name: Fruity Chicken with Apricot Puree | Annabel Karmel
Prep time: 6 min
Cook time: 25 min
Total time: 31 min
Cuisine: British, European
Ingredients: 2 tbsp light olive oil; 1/2 a small onion, chopped (approx 50g); 1 small garlic clove, crushed; 75 g chicken breast, cut into pieces; 150 g sweet potato, peeled & chopped; 3 dried apricots, chopped; 150 ml passata (sieved tomatoes); 150 ml chicken stock or water