Chicken Enchiladas
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By emigh family
Chicken Enchiladas
1 step
Prep:20minCook:30min
Updated at: Wed, 16 Aug 2023 19:32:08 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
314
High
Nutrition per serving
Calories3367.5 kcal (168%)
Total Fat49 g (70%)
Carbs607.6 g (234%)
Sugars1.5 g (2%)
Protein103.4 g (207%)
Sodium1354.9 mg (68%)
Fiber27.6 g (99%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Debone & shred chicken. Mix in can of beans 1/2 of velveeta cheese( melt in microwave) and seasons. Place a spoon full of chicken mix on tortilla spread evenly and add a little shredded cheese roll up and place seem side down in a sprayed casserole dish. Take remaining velveeta cheese, sour cream, and heavy cream & melt then pour on top of enchiladas and bake 30 mins at 350
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