Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
36
High
Nutrition per serving
Calories345.5 kcal (17%)
Total Fat6.1 g (9%)
Carbs70.8 g (27%)
Sugars46.4 g (52%)
Protein3.3 g (7%)
Sodium90.1 mg (5%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Filling
Topping
Instructions
Step 1
Peel/slice apples and place in baking dish. Sprinkle cinnamon overtop and mix, coating all apples with cinnamon.
Step 2
Pour water over apples. ¼ cup should do it, but more can be added if required. Water should be visable when tipping the container slightly.
Step 3
Mix all topping ingredients together and pack down on top of apples.
Step 4
Bake at 350° for 30 minutes.
Notes
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