Dried active baking yeast
PantryDried active baking yeast nutrition and vitamin info per 100g
Energy | 325 | kcal |
Total Fat | 7.610000133514404 | g |
Carbohydrate Total | 41.220001220703125 | g |
Sugars | 0 | g |
Protein | 40.439998626708984 | g |
Sodium | 51 | mg |
Fiber | 26.899999618530273 | g |
1392 recipes to cook with Dried active baking yeast
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Dried active baking yeast substitutes
- Regular substitute
Dried active baking yeast equivalents and varieties
Dried active baking yeast cooking tips
- Samsung Food
To make the use of active dry yeast slightly easier, always activate dry yeast in a liquid that is warm, not hot. After making your dough, let it rise somewhere that is a bit warmer than room temperature and watch for the dough to double in size.