
By gnom-gnom.com
Gluten Free & Keto Bagels (With Yeast!)
Instructions
Prep:20minCook:20min
In search for a dairy free alternative to fathead dough?! Look no further than these gluten free, paleo and keto bagels with yeast.
Updated at: Thu, 20 Mar 2025 22:08:29 GMT
Nutrition balance score
Great
Glycemic Index
24
Low
Glycemic Load
2
Low
Nutrition per serving
Calories228.2 kcal (11%)
Total Fat18 g (26%)
Carbs7.5 g (3%)
Sugars2 g (2%)
Protein11.2 g (22%)
Sodium313.7 mg (16%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

1 tablespoonactive dry yeast

2 teaspoonsinulin
maple syrup or honey, to feed the yeast

120mlwater
lukewarm between 105 - 110 °f

192galmond flour

42ggolden flaxseed meal
or psyllium husk, finely ground

20gwhey protein isolate
or more almond flour, in tablespoons

2 ½ teaspoonsxanthan gum
or 1 1/2 tablespoon ground flax seeds

2 teaspoonsbaking powder

½ teaspoonkosher salt
depending on toppings

1egg
at room temperature

2egg whites
at room temperature

21gextra virgin olive oil

1 tablespoonapple cider vinegar

1egg white
lightly beaten with a teaspoon of water, for egg wash

everything but the bagel
Instructions
View on gnom-gnom.com
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Notes
2 liked
1 disliked
Delicious
Fresh
Go-to
Kid-friendly
Moist