Parsley leaves

Parsley leaves nutrition and vitamin info per 100g

733 recipes to cook with Parsley leaves

66%

cookthestory.com

Veal Osso Buco Recipe

17 ingredients · 2h 15min

92%

recipetineats.com

Whole Baked Fish – Herb-stuffed with Garlic & Dill Butter Sauce

11 ingredients · 30min

Cooking For Peanuts

Protein Bean Salad

19 ingredients · 25min

100%

thekitchn.com

Recipe: Roasted Cauliflower Salad with Chickpeas, Feta, and Herbs

16 ingredients

100%

thekitchn.com

Turkey Roulade

15 ingredients · 2h 30min

100%

polenta.net

Italian Beef Stew over Creamy Polenta — San Gennaro

24 ingredients

100%

allthehealthythings.com

Lasagna

18 ingredients · 1h 25min

50%

chefnotrequired.com

Couscous with Parmesan

9 ingredients · 8min

Parsley leaves substitutes

• Regular substitute
  • Oregano
  • Cilantro (coriander herb)
  • Tarragon
  • Chervil
  • Freeze dried parsley

Parsley leaves equivalents and varieties

• Flatleaf parsley
• Parsley

Parsley leaves cooking tips

• Samsung Food

  Good quality parsley has deep green color and looks fresh and crisp. Avoid bunches that have leaves that are yellow because this indicates that they are probably overmature.

• Samsung Food

  Fresh parsley leaves will last for up to three days if you wrap them in damp kitchen paper or plastic bag and store it in the fridge.