Red chilli pepper
FridgeRed chilli pepper nutrition and vitamin info per 100g
| Energy | 39.66999816894531 | kcal |
| Total Fat | 0.4399999976158142 | g |
| Carbohydrate Total | 8.8100004196167 | g |
| Sugars | 5.300000190734863 | g |
| Protein | 1.8700000047683716 | g |
| Sodium | 9 | mg |
| Fiber | 1.5 | g |
2906 recipes to cook with Red chilli pepper
Next PageRed chilli pepper substitutes
- Regular substitute
Red chilli pepper equivalents and varieties
- Ghost chilli pepper
- Arbol chili pepper
- Cheongyang red chili pepper
- Byadagi chili pepper
- Red habanero pepper
Red chilli pepper cooking tips
Samsung FoodYou can freeze them whole, chopped up or in ice cubes for flavour.
Samsung FoodIt's best to use fresh chillies within 3 months, if you put them in freezer the chillies will last well for about 6 months.
Samsung FoodLook for glossy, firm chilies with no soft spots. Check the stem end, which should appear fresh cut.







