Red chilli pepper
FridgeRed chilli pepper nutrition and vitamin info per 100g
| Energy | 39.66999816894531 | kcal |
| Total Fat | 0.4399999976158142 | g |
| Carbohydrate Total | 8.8100004196167 | g |
| Sugars | 5.300000190734863 | g |
| Protein | 1.8700000047683716 | g |
| Sodium | 9 | mg |
| Fiber | 1.5 | g |
2593 recipes to cook with Red chilli pepper
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Red chilli pepper substitutes
- Regular substitute
Red chilli pepper equivalents and varieties
- Ghost chilli pepper
- Arbol chili pepper
- Cheongyang red chili pepper
- Byadagi chili pepper
- Red habanero pepper
Red chilli pepper cooking tips
Samsung FoodYou can freeze them whole, chopped up or in ice cubes for flavour.
- Samsung Food
It's best to use fresh chillies within 3 months, if you put them in freezer the chillies will last well for about 6 months.
- Samsung Food
Look for glossy, firm chilies with no soft spots. Check the stem end, which should appear fresh cut.