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By Olive Magazine
Grilled Portuguese sardines
Instructions
Cook:20min
Check out these sweet and peppery crispy sardines, ready in 20 minutes. These are great on a griddle, but will also work on the BBQ when the weather warms up. Serve with a big green salad and lots of crusty bread
Updated at: Wed, 11 Dec 2024 09:53:58 GMT
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Ingredients
4 servings
Instructions
View on Olive Magazine
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Notes
3 liked
0 disliked
Delicious
Go-to
Easy
Under 30 minutes
Crispy












