Salmon fillet
FridgeSalmon fillet nutrition and vitamin info per 100g
Energy | 186.66000366210938 | kcal |
Total Fat | 11.729999542236328 | g |
Carbohydrate Total | 0 | g |
Sugars | 0 | g |
Protein | 20.25 | g |
Sodium | 48 | mg |
Fiber | 0 | g |
1649 recipes to cook with Salmon fillet
Next PageSalmon fillet substitutes
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Salmon fillet equivalents and varieties
Salmon fillet safe diets
Salmon fillet cooking tips
- Samsung Food
Avoid reheating salmon in a microwave, it just doens't taste good.
- Samsung Food
Best way to cook salmon is skin-side down on a medium-high temperature for 5-7 minutes, then turn the heat down to low and flip the fillet for a couple of more seconds on the other side.
- Samsung Food
Always cook salmon skin side down to avoid soggy skin.