By Natasha's Kitchen
Pan-Seared Steak with Garlic Butter
Instructions
Prep:5minCook:15min
This Pan-Seared Steak has a garlic butter that makes it taste like a steakhouse quality meal. You'll be impressed at how easy it is to make the perfect steak that's seared on the outside, and perfectly tender inside.
Updated at: Thu, 21 Nov 2024 15:29:48 GMT
Nutrition balance score
Good
Glycemic Index
29
Low
Glycemic Load
0
Low
Nutrition per serving
Calories334.2 kcal (17%)
Total Fat13.4 g (19%)
Carbs1 g (0%)
Sugars0 g (0%)
Protein52.6 g (105%)
Sodium674.4 mg (34%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Natasha's Kitchen
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Notes
43 liked
3 disliked
Delicious
Easy
Go-to
Under 30 minutes
Fresh