Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
79
High
Nutrition per serving
Calories553.7 kcal (28%)
Total Fat10.3 g (15%)
Carbs120.3 g (46%)
Sugars111.2 g (124%)
Protein1.7 g (3%)
Sodium24.1 mg (1%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Good Housekeeping
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