Slow-Cooker Teriyaki Ribs

Name: Slow-Cooker Teriyaki Ribs
Prep time: 10 min
Cook time: 4 h 5 min
Total time: 4 h 15 min
Cuisine: Asian, Japanese
Ingredients: 2.5 pounds baby back ribs, cut into 2-rib portions; 0.5 teaspoon ground black pepper; 0.66666668653488 cup teriyaki sauce, divided; 1 tablespoon balsamic vinegar; 2 cloves garlic, pressed

Instructions

Prep:10minCook:4h 5min

This baby back ribs slow cooker recipe couldn't be easier — ribs go in the slow cooker with teriyaki sauce. Once cooked through, they are glazed with a simple balsamic glaze.

Updated at: Tue, 10 Mar 2026 00:05:48 GMT