1/4
2/4
3/4
4/4
Leave a note
By Once Upon a Chef
Pumpkin Pecan Crunch Muffins
Instructions
Prep:15minCook:35min
Sink your teeth into the ultimate fall treat: pumpkin muffins topped with a can't-resist pecan streusel!
Updated at: Tue, 01 Jul 2025 01:18:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories417.1 kcal (21%)
Total Fat22.1 g (32%)
Carbs52.4 g (20%)
Sugars31.2 g (35%)
Protein4.6 g (9%)
Sodium200.6 mg (10%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
5 tablespoonsall-purpose flour
5 tablespoonsunsalted butter
melted
5 tablespoonsdemerara sugar
also called raw cane sugar or turbinado
¾ cupchopped pecans
¼ teaspooncinnamon
2 cupsall-purpose flour
spooned into measuring cup and leveled-off
½ teaspoonsalt
½ teaspoonbaking powder
1 teaspoonbaking soda
1 teaspoonground cloves
1 teaspoonground cinnamon
1 teaspoonground nutmeg
¾ cupunsalted butter
softened
1 ½ cupsgranulated sugar
2eggs
large
1 x 15 ouncecan 100% pure pumpkin
I use
Instructions
View on Once Upon a Chef
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
