Amritsari Kulcha | Stuffed Aloo Onion Kulcha

Name: Amritsari Kulcha | Stuffed Aloo Onion Kulcha
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Cuisine: Indian
Ingredients: 1/2 cup Warm water; 1 Packet Active dry yeast ( 2 1/4 tsp); 2 tsp Sugar; 1 tsp Salt; 2 tbsp Vegetable oil / cooking oil; 1 1/2 cups All purpose flour; 1 cup Potato, boiled; 1/4 cup Onions chopped; 1 Green chile chopped; 1 tbsp Coriander leaves chopped; 1/2 tsp Lemon juice; 3 tsp Coriander seeds, crushed; 1 tsp Red chile powder; 1 tsp Garam masala powder or Kitchen king masala; 1 tsp Chaat Masala; 3 tbsp Butter or more as needed ((use oil for vegan version)); Coriander leaves; Salt, as needed

Instructions

Prep:15minCook:8min

Amritsari Kulcha is a delicious flatbread that is crispy on the outside with melt in mouth texture from the inside and topped with aromatic spices. This is one of the best stuffed flat bread that you should not miss to try out.

Updated at: Thu, 21 Nov 2024 21:03:37 GMT