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By Country Living
Breaded Pork Cutlet with Avocado-and-Shredded Kale Salad
Instructions
Cook:35min
Pork and avocado might be this spring's power couple.
Updated at: Sat, 20 Dec 2025 10:03:26 GMT
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Ingredients
4 servings
1 bunchlacinato kale
large, thick stems discarded and leaves thinly sliced
5 Tbspolive oil
divided
kosher salt
freshly ground black pepper
4pork cutlets
pounded thin
¼ call-purpose flour
2eggs
large, beaten
1 cpanko breadcrumbs
1 headradicchio
small, leaves torn
1 csnap peas
thinly sliced
1avocado
chopped
1lemon
peel removed and flesh chopped
Instructions
View on Country Living
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Notes
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Crispy
Delicious
Easy
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