Pretzel Crusted Chicken with Honey Mustard Arugula

Name: Pretzel Crusted Chicken with Honey Mustard Arugula
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 1 pound boneless, skinless chicken breasts; kosher salt and pepper; 1 teaspoon garlic powder; 2 large eggs, (lightly beaten); 3 cups mini pretzel twists, (crushed); ½ cup seasoned breadcrumbs; 6 to 8 cups baby arugula; ½ cup shaved parmesan cheese, (plus more for topping); 3 tablespoons apple cider vinegar; 2 tablespoons honey; 1 tablespoon dijon mustard; 2 garlic cloves, (minced); ½ cup extra virgin olive oil

Instructions

Prep:20minCook:20min

We're obsessed with this pretzel crusted chicken! It's super crunchy and savory, topped with an arugula salad drizzled with honey mustard vinaigrette. Plus, lots of shaved parmesan! Delish.

Updated at: Fri, 28 Mar 2025 19:15:30 GMT