Chicken Satay with Peanut Dipping Sauce

Name: Chicken Satay with Peanut Dipping Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian, Thai
Ingredients: 1 pound boneless, skinless chicken breasts (cut into 1-inch strips); 2 tablespoons reduced-sodium soy sauce; 1/2 tablespoon fish sauce (or additional 1/2 tablespoon soy sauce); 2 tablespoons freshly squeezed lime juice (from 2 small, juicy limes); 1 tablespoon honey; 1 tablespoon Sriracha sauce; 2 teaspoons ground ginger; 2 cloves garlic (minced); 1 cup low sodium chicken broth; 5 tablespoons creamy peanut butter; 1 tablespoon reduced-sodium soy sauce; 2 teaspoons fish sauce (or additional 2 teaspoons soy sauce); 2 teaspoons Sriracha sauce; 1 teaspoon ground ginger; 1 tablespoon freshly squeezed lime juice (from about 1 small lime); Chopped fresh cilantro (chopped unsalted roasted peanuts, and lime wedges, for serving)

Instructions

Prep:10minCook:15min

Tender chicken satay skewers in a mouthwatering Asian marinade. Grilled to perfection and served alongside a super flavorful peanut sauce for dipping.

Updated at: Sun, 20 Mar 2022 18:22:55 GMT