Vegan Summer Rolls with Homemade Peanut Sauce

Name: Vegan Summer Rolls with Homemade Peanut Sauce
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: Vietnamese
Ingredients: 400 g tofu; 1/2 cup soy sauce; 1 teaspoon 5 spices; 2 teaspoon sesame oil; 10 Rice paper; 100 g glass noodles; 3 carrots; 1 1/2 cucumber; 1/2 yellow bell pepper; handful mint; lettuce; 1/4 red cabbage; 1/3 cup peanut butter (room temperature); 1 teaspoon brown sugar; 1/2 tablespoon soy sauce; 2 teaspoons lime juice; 1 teaspoon rice vinegar; 1/2 teaspoon ginger powder or freshly grated ginger; 1/3 cup warm water