Pumpkin Pie with Oatmeal Pie Crust

Name: Pumpkin Pie with Oatmeal Pie Crust
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 1¾ cup quick-cooking oats ((175g)); 1 banana; ¼ cup pumpkin puree ((from a 15 oz pumpkin puree can)); 2 tbsp sweetened condensed milk; 2 large eggs; 300 g sweetened condensed milk ((about ¾ of a 14 oz can)); 1 tsp vanilla extract; 1½ cup pumpkin puree ((from the rest of the 15 oz pumpkin puree can)); ¼ tsp nutmeg powder; ¼ tsp ginger powder; 1 cinnamon powder; ¼ salt

Instructions

Prep:15minCook:45min

This delicious 8-inch pumpkin pie features a wholesome oatmeal pie crust made from quick-cooking oats, banana, and pumpkin puree. The creamy filling combines rich pumpkin puree, sweetened condensed milk, and warm spices like cinnamon, nutmeg, and ginger. With its perfectly spiced flavor and nutritious crust, this pie is a quick, cozy, budget-friendly treat for fall gatherings or holiday dinners.

Updated at: Thu, 21 Nov 2024 15:26:28 GMT