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By rachelcooks.com
Spaghetti Sauce Recipe
Instructions
Prep:15minCook:1h 30min
Rich with tomatoes and herbs, this classic Italian recipe for homemade spaghetti sauce may become a family tradition in your home. A pot of spaghetti sauce simmering on the stove will have everyone coming to the kitchen to see what's cooking.
Updated at: Wed, 30 Jul 2025 04:01:28 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
4
Low
Nutrition per serving
Calories60.3 kcal (3%)
Total Fat2.1 g (3%)
Carbs9.9 g (4%)
Sugars6 g (7%)
Protein1.8 g (4%)
Sodium338.2 mg (17%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings

1 tablespoonolive oil

1 cupyellow onion
finely diced

3 clovesgarlic
minced

2 tablespoonstomato paste

1 x 28 ozcan crushed tomatoes

1 x 15 ozcan tomato sauce

1 x 14.5 ozcan petite diced tomatoes
and their juice

1 tablespoongranulated white sugar

1 tablespoondried oregano

½ teaspoondried thyme

¼ teaspoonred pepper flakes

1bay leaf

¼ cupfresh basil
chopped, or 1 tablespoon dried basil

¼ cupfresh parsley
chopped

1 tablespoonbutter
Instructions
View on rachelcooks.com
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