Padrón Peppers Recipe

Name: Padrón Peppers Recipe
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Cuisine: Spanish
Ingredients: 9 ounces padrón peppers (see note 1); 2 tablespoons extra virgin olive oil (see note 2); coarse sea salt (see note 3); fresh lemon juice (optional)

Instructions

Prep:2minCook:8min

Small green Padrón peppers cooked in hot olive oil until blistered and finished with coarse sea salt. A quick Spanish tapas appetizer best served warm.

Updated at: Fri, 07 Aug 2026 00:00:45 GMT