Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
73
High
Nutrition per serving
Calories1057.2 kcal (53%)
Total Fat47.8 g (68%)
Carbs131.9 g (51%)
Sugars95.6 g (106%)
Protein37.1 g (74%)
Sodium7126 mg (356%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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