Cinnamon Swirl Raisin Bread

Name: Cinnamon Swirl Raisin Bread
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: American
Ingredients: 2 cups all purpose flour; 1 packet (2 tsp/7 gm) instant yeast; 1/4 cup sugar; 1/2 teaspoon salt; 3/4 cup milk (reduced fat or whole milk) heated to 120-130° F; 3 Tablespoons vegetable oil (I use avocado oil); 1 egg; 1 cup raisins (I mix yellow and red raisins); about 1/3 cup additional flour; 1 Tablespoon milk for brushing; 1/3 cup brown sugar; 4 teaspoons cinnamon

Instructions

Prep:30minCook:30min

There's no butter here, just delicious swirls of brown sugar and cinnamon. Have all your ingredients at room temperature and ALWAYS AERATE YOUR FLOUR BEFORE MEASURING. - Jenny Jones

Updated at: Sun, 28 Dec 2025 00:07:42 GMT