Sourdough Waffles or Pancakes

Name: Sourdough Waffles or Pancakes
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Cuisine: American
Ingredients: 2/3 cup sourdough starter discard (stirred down); 1 cup buttermilk (or milk); 3 tablespoons white sugar (or honey); 1 teaspoon vanilla extract; 4 tablespoons butter (melted); 2 cups all-purpose flour; 2 large eggs (lightly beaten); 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon fine sea salt

Instructions

Prep:10minCook:6min

Make light and fluffy sourdough pancakes and sourdough waffles with one simple recipe. It's the perfect recipe for using your sourdough starter discard! (This recipe makes up to 12 pancakes OR 4 large waffles.)

Updated at: Mon, 23 Feb 2026 03:41:51 GMT